14:1 monounsaturated fatty acid in Fast foods, chicken fillet sandwich, plain with pickles Calculator

Fast Foods

In 100 g (Grams) of Fast foods, chicken fillet sandwich, plain with pickles there is 0.002 g of 14:1 monounsaturated fatty acid.


Fast foods, chicken fillet sandwich, plain with pickles

Fast foods, chicken fillet sandwich, plain with pickles is a type of Fast Foods. The most significant nutrients in Fast foods, chicken fillet sandwich, plain with pickles are listed below.

Water 48.94 g
Energy (calorie) 250 kcal
Energy (joule) 1046 kJ
Protein 16.28 g
Total lipid (fat) 11.19 g
Ash 2.7 g
Carbohydrate, by difference 20.89 g
Fiber, total dietary 1.4 g
Sugars, total 3.64 g
Sucrose 1.15 g
Glucose (dextrose) 0.79 g
Fructose 0.97 g
Lactose 0 g
Maltose 0.73 g
Galactose 0 g
Starch 16.5 g
Calcium, Ca 58 mg
Iron, Fe 1.77 mg
Magnesium, Mg 24 mg
Phosphorus, P 185 mg
Potassium, K 245 mg
Sodium, Na 753 mg
Zinc, Zn 0.61 mg
Copper, Cu 0.067 mg
Manganese, Mn 0.219 mg
Selenium, Se 19.9 µg
Vitamin C, total ascorbic acid 0.8 mg
Thiamin 0.23 mg
Riboflavin 0.3 mg
Niacin 7.72 mg
Pantothenic acid 1.2 mg
Vitamin B-6 0.383 mg
Folate, total 47 µg
Folic acid 12 µg
Folate, food 35 µg
Folate, DFE 56 µg
Choline, total 35.6 mg
Betaine 22.3 mg
Vitamin B-12 0.13 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 3 µg
Retinol 2 µg
Carotene, beta 12 µg
Carotene, alpha 2 µg
Cryptoxanthin, beta 6 µg
Vitamin A, IU 32 IU
Lycopene 0 µg
Lutein + zeaxanthin 78 µg
Vitamin E (alpha-tocopherol) 2.41 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 5 IU
Vitamin K (phylloquinone) 8.5 µg
Fatty acids, total saturated 2.123 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0.011 g
10:0 decanoic, capric fatty acid 0.003 g
12:0 dodecanoic, lauric fatty acid 0.165 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.062 g
15:0 monounsaturated fatty acid 0.004 g
16:0 hexadecanoic, palmitic fatty acid 1.122 g
17:0 heptadecanoic, margaric fatty acid 0.008 g
18:0 octadecanoic, stearic fatty acid 0.374 g
20:0 eicosanoic, arachidic fatty acid 0.086 g
22:0 saturated fatty acid 0.19 g
24:0 saturated fatty acids 0.1 g
Fatty acids, total monounsaturated 4.481 g
14:1 monounsaturated fatty acid 0.002 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.057 g
16:1 cis monounsaturated fatty acid 0.057 g
16:1 t monounsaturated fatty acid 0 g
17:1 monounsaturated fatty acid 0.005 g
18:1 undifferentiated 4.295 g
18:1 cis 4.284 g
18:1 trans 0.011 g
20:1 eicosenoic, gadoleic 0.108 g
22:1 undifferentiated, docosenoic, erucic 0.013 g
22:1 c saturated fatty acid 0.013 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.002 g
Fatty acids, total polyunsaturated 3.177 g
18:2 undifferentiated 2.909 g
18:2 n-6 c,c 2.884 g
18:2 conjugated linoleic acid (CLAs) 0.006 g
18:2 t not further defined 0.019 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.206 g
18:3 n-3 c,c,c (ALA) 0.197 g
18:3 n-6 c,c,c 0.009 g
18:3i 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.006 g
20:3 undifferentiated 0.008 g
20:3 n-3 0 g
20:3 n-6 0.008 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.03 g
20:5 n-3 (EPA) 0.003 g
22:4 polyunsaturated fatty acids 0.008 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.003 g

Nutrients in Fast foods, chicken fillet sandwich, plain with pickles